{"id":739,"date":"2021-12-09T22:06:02","date_gmt":"2021-12-09T21:06:02","guid":{"rendered":"http:\/\/fmgcbxg.cluster031.hosting.ovh.net\/?page_id=739"},"modified":"2026-08-03T11:24:52","modified_gmt":"2026-08-03T09:24:52","slug":"carte-du-week-end","status":"publish","type":"page","link":"http:\/\/www.lareservedesconvives.fr\/index.php\/carte-du-week-end\/","title":{"rendered":"La Carte"},"content":{"rendered":"<div id=\"pl-739\"  class=\"panel-layout\" ><div id=\"pg-739-0\"  class=\"panel-grid panel-no-style\" ><div id=\"pgc-739-0-0\"  class=\"panel-grid-cell\" ><div id=\"panel-739-0-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child panel-last-child\" data-index=\"0\" ><div\n\t\t\t\n\t\t\tclass=\"so-widget-sow-editor so-widget-sow-editor-base\"\n\t\t\t\n\t\t>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n\t<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><strong>Entr\u00e9es<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><strong>\u0152uf cocotte -<\/strong><em> Bio de Guenrou\u00ebt, cr\u00e8me de ma\u00efs, chips de coppa &amp; cro\u00fbtons <\/em><strong>8\u20ac50<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Assiette de jambon de pays- <\/strong><em>Abricot r\u00f4tis au romarin, cr\u00e8me de brebis fum\u00e9 <\/em><strong>8\u20ac50<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Burrata estivale -<\/strong><em>Tomates, fraises, balsamique blanc, huile basilic, salade <\/em><strong>11\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Gravlax de truite \u2013 <\/strong><em>Cr\u00e8me aux herbes &amp; salade verte<\/em><strong> 11\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><em>\u00a0<\/em><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><strong>Plats<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><strong>Filet-Mignon Domaine Abotia \u2013 <\/strong><em>Sauce cidre K\u00e9risac, frites maison &amp; salade verte <\/em><strong>19\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Pav\u00e9 de rumsteak - <\/strong>\u00a0\u00a0Frites maison &amp; salade verte, sauce poivre <strong>23\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Brochette de veau marin\u00e9e \u00e0 la m\u00e9diterran\u00e9enne \u2013 <\/strong><em>frites maison &amp; salade verte<\/em><strong> 26\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Pav\u00e9 de Thon mi-cuit -<\/strong><em> L\u00e9gumes du moment, risotto d\u2019\u00e9peautre &amp; sauce vierge <\/em><strong>23\u20ac<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><strong>Desserts<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><strong>Brioche perdue \u2013 <\/strong><em>Caramel au beurre sal\u00e9, glace au caramel &amp; chantilly maison<\/em><strong> 8\u20ac50<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Mi-cuit au chocolat noir \u2013 <\/strong><em> Glace artisanale au chocolat &amp; chantilly maison<\/em><strong> 8\u20ac50<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Assiette de fromages -<\/strong><em> Salade verte &amp; beurre demi-sel<\/em> <strong>8\u20ac50<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Coupe colonel -<\/strong> <em>2 boules citron vert, vodka<\/em> <strong>8\u20ac00<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1 boule<\/strong> 3\u20ac<br \/>\n<strong>2 boules<\/strong> 5\u20ac80 <strong>3 boules<\/strong> 8\u20ac00<br \/>\n<em>(Chocolat, vanille, fraise, caramel, citron vert)<\/em><\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>\u00a0 Entr\u00e9es \u0152uf cocotte &#8211; Bio de Guenrou\u00ebt, cr\u00e8me de ma\u00efs, chips de coppa &amp; cro\u00fbtons 8\u20ac50 Assiette de jambon de pays- Abricot r\u00f4tis au romarin, cr\u00e8me de brebis fum\u00e9 8\u20ac50 Burrata estivale -Tomates, fraises, balsamique blanc, huile basilic, salade 11\u20ac Gravlax de truite \u2013 Cr\u00e8me aux herbes &amp; salade [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/pages\/739"}],"collection":[{"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/comments?post=739"}],"version-history":[{"count":503,"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/pages\/739\/revisions"}],"predecessor-version":[{"id":2634,"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/pages\/739\/revisions\/2634"}],"wp:attachment":[{"href":"http:\/\/www.lareservedesconvives.fr\/index.php\/wp-json\/wp\/v2\/media?parent=739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}